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DESCRIPTION
Coffee Espresso Caffè Lab Honduras Luha e Issel 250g beans
Single origin, 100% naturally processed Arabica coffee from Honduras, from the Santiago de Puringla plantation, at 1700 - 1800 meters altitude. The plantation is run by two sisters, Luha and Issel, who apply principles of sustainable agriculture and fair wages. In the mouth, the coffee is complex, with a sweet character. Notes of apple and peach dominate, while touches of milk chocolate and honey can be found in the aftertaste.
CHARACTERISTICS
Blend:
100% Arabica
Roasting Deegre:
Medium
Size:
250 gr
Product Type:
Coffee in beans
Origin:
Honduras
Flavor Notes:
- Milk Chocolate
- Honey
- Apple
- Peach
Single Origin:
Yes
YesYOU MAY LIKE IT
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