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Coffee Espresso Ingagi Ethiopia Guji G1 250g beans
Single origin, 100% naturally processed Arabica coffee from Oromia, Ethiopia, from plantations at an altitude of 1900 - 2200 meters. The beans belong to native varieties (heirloom) and are naturally dried under the African sun. In the cup, it is particularly complex, with aromas of lemon, raspberry and honey dominating every sip, while the delicate aftertaste brings to mind jasmine. The light roasting uniquely emphasizes the organoleptic characteristics, while, like coffee, it also performs excellently in filter extractions.
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