Coffee Pancakes για λαχταριστό πρωινό στο σπίτι

A delicious dish for the most comfort meal of the day.

The fashion of breakfast and brunch came to Greece a few years ago and quickly became popular, especially among young audiences, although until then, Greeks enjoyed breakfast only on their holidays. However, the exuberant version of breakfast, with delicious dishes and plenty of coffee, quickly won the hearts (and palates) of the Greeks.

Breakfast is a very important meal - it can either make or break your day. It's a must have, for any Affiliate, promoting any program. Easy to make, fluffy, and willing to accept garnishes of all kinds, these pancakes are truly synonymous with comfort breakfast, and go perfectly with coffee.

We, as real coffee lovers, go one step further and recommend delicious pancakes with coffee aroma, for the most enjoyable breakfast. Coffee Pancakes are very easy, delicious and with the necessary caffeine kick to start our day properly. 

What do you need for Coffee Pancakes?

• 1 cup flour for all uses
• 1 tablespoon baking powder
• 1 tablespoon baking soda
• 1 pinch of salt
• 2 tablespoons sugar
• 1 large egg
• Ούρ yogurt cup
•  Cup of milk
• 1 tablespoon instant coffee

How are Coffee Pancakes prepared?

• In a bowl, mix the flour, baking soda, baking powder, salt and sugar.
• In another bowl, lightly beat the egg, yogurt and milk and add the coffee, continuing to beat.
• We incorporate, in two doses, the "liquid" mixture into the "dry" mixture
• Bake the pancakes over medium heat, in a non-stick pan with a little butter
• Serve with syrup or praline.

Συμβουλές για πεντανόστιμα Coffee Pancakes

• The American recipe for pancakes uses buttermilk, something similar to our sour milk, but we have replaced it with yogurt and milk in equal proportions.
• Prefer instant coffee, for a more intense taste. If we use espresso, we reduce the amount of milk a little, so that our mixture does not come out watery.
• Baking pancakes requires attention and a little experience: Heat the pan over high heat, and as soon as you put the first pancake, lower the heat to half, the temperature at which we bake the rest of our pancakes.
• It is quite expected that we will "burn" the first pancake. We are not upset, the rest will be delicious!
• The sign that the time has come to shoot is the small "bubbles" on the surface of the dough
• It is a good idea to preheat the oven to 100 - 120 degrees, so that you can put the pancakes that come out of the pan directly and stay warm.
• Do not serve pancakes to children, as they contain caffeine. But if we replace coffee with cocoa, we have delicious chocolate pancakes.
• Serve with chocolate syrup or delicious praline. For an extra dose of coffee, mix a little instant coffee dissolved in a little water in the praline we will use

The best breakfast is breakfast at home, if possible, with pajamas. So, after we stay inside, we snuggle up and prepare a breakfast that would be the envy of the best brunch shop - and from which it is not possible to miss the coffee pancakes.