It's battling only coffee for the world's most popular drink and for thousands of people it's a favorite morning or afternoon habit: with its unique taste and health-friendly qualities, tea has conquered mankind !
If you own a coffeehouse, you know that even if you have a good espresso machine, quality coffee blends and skilled staff, your customers will not really enjoy good espresso if you neglect a basic task: cleaning and maintaining your espresso machine!
ow many times have you ever wondered about the espresso machine you have to choose for your home or office? By dividing the espresso machines into three main categories, we make the selection a bit easier!
Based on coffee, one can make countless drinks. One of these, is probably the ultimate drink of the American Autumn: Pumpkin Spice Latte!
How difficult is it to start your own cafeteria and what are the pitfalls to deal with? Everything becomes easier when one knows and loves the basic product of his business: coffee.
Making coffee at home is a difficult process if you want to do it right. Many times, the cup prepared at home does not come out as we wish because of the wrong storage of coffee.
In the magic world of coffee, there are many recipes combining the taste of coffee with a dose of alcohol. In Spain, this marriage gives us Carajilo!
Although coffee is today the second most popular drink in the world after water, its turbulent course has even seen bans.
In the classic question "Coffee or Tea", there is a recipe from far Asia that manages to reconcile the two beverages: get to know YuangYang, the drink made of tea and coffee.
One of the issues that every coffee lover concerns is the actual caffeine content of his favorite drinks, but also how many coffees he can enjoy in a day. A scientific study from Australia is trying to clear things up.
There are countries that have developed unique coffee cultures that have influenced the international reality of coffee, such as Italy. Although Greece does not claim such laurels, it has over the years developed its own special coffee culture!
Homemade liqueur is a memory that takes us straight to the grandmother's kitchen table. Let's combine Greek with Italian traditions with a homemade coffee liqueur.
The birthplace of espresso and the Mecca of coffee, Italy, never stops offering us qualitative choices of authentic espresso. Amigos Caffe offers seven different espresso blends from Trieste, northwest Italy!
If you are are a coffee lover, you will realize that more and more brewing methods are becoming popular among coffee shops. One of these goes back to the first, basic steps of coffee: the "pour over" brew.
It is well known that Italians do not particularly like the additional flavors in their coffee, preferring to keep things simple. The exception to the Italian rule is probably Marocchino from Northern Italy.
Anyone who is a little more involved with coffee will certainly have heard about the notorious "Third Wave" of coffee which has become very popular in our country as well.
Getting acquainted with the flavors of coffee is a real journey to distant and exotic countries - with the Monorigine series of Cosmai Caffe, you can travel to three different continents with just some sips.
Coffee has proved to mix very well with alcohol. One of the most popular alcohol and coffee marriages is undoubtedly the well-known Irish Coffee.
For many people, and certainly for all Italians, the word coffee is almost synonymous with the word espresso. But to get the espresso perfect, it took almost 100 years of experimentation and evolution.
Greek coffee, except for a timeless favorite, is also kind of magical. Magical not only in its taste but also because of its assumed ability to predict the future.